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  • bread_and_butter (open_sauces)

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eat_cook_grow
6 Hits, Last modified: 11 years ago
n of science help us create more delicious meals, but understanding scientific principles behind such s... rated in activities that are not focused on food, but where we provide food to accentuate or illustrate... ic? // Yes, primarily in workshops for children, but also in lectures for an interested adult public. ... that food should not just be seen as a mere fuel, but can effect our health and well-being on many leve
smoke_vapour_recipes
5 Hits, Last modified: 3 years ago
set aside in an airtight container until needed, but no longer than a few days. ---- ==== Peppers i... surprises most palates. It doesn't smell smoked, but as it melts it releases the subtle smoky aroma th... ube 4 (the fourth rice cube that we didn't serve, but it tastes quite interesting)// * edible thyme... slices on the mandoline. Steam until done (soft, but not falling apart -- it will take between 15 and
bread_and_butter
4 Hits, Last modified: 13 years ago
s have been eating raised breads for 6,000 years, but it wasn’t until the investigations of Louis Paste... you need to. The dough should be reasonably firm, but not too dry. Allow to prove until doubled in size... nock on the bottom (which isn’t really necessary, but just a satisfying way to confirm that it’s ready)... d plants to wrap the damper. We haven’t tried it, but it would be worth experimenting… (an [[sidebar]]
silent_convivium
4 Hits, Last modified: 3 years ago
aring of a meal cooked over fire and smoke cannot but incite conversation. Conversations about the food... f the most complex and playful dishes to prepare, but its taste was light and uncomplicated, accentuati... slices on the mandoline. Steam until done (soft, but not falling apart -- it will take between 15 and ... === //This cocktail looks like a thick red wine, but tastes earthy and bittersweet. The illusion surpr
sweet_emergence
3 Hits, Last modified: 13 years ago
e guests for a cup of tea. The silence dissolves, but the tastes and sounds linger in people's smiles. ... could not resist serving the perhaps predictable but nonetheless delicious pairing of smoke and cheese... //We wanted to make poached pears for this dish, but to our astonishment, it was impossible to find th
arrival_and_descent
2 Hits, Last modified: 6 years ago
set aside in an airtight container until needed, but no longer than a few days. ==== Smoked quail egg... o try to freeze it. The ice doesn't smell smoked, but as it melts it releases the subtle smoky aroma wh
mock_stoemp-saucisse
2 Hits, Last modified: 13 years ago
was something I’d always wanted to do as a child, but was never allowed to – it seemed like playing wit... powder came from a supermarket in Pula, Croatia, but it can be found in most supermarkets. “Trumpets o
muddy_water
2 Hits, Last modified: 13 years ago
s toast, he said: make something that looks dirty but tastes delicious. I was reminded of a delicious l... ients that would make the soup look the dirtiest, but taste intensely aromatic.” ====Ginger soup====
rasa_bombs
2 Hits, Last modified: 13 years ago
This dish is designed to illustrate the intensity but also the harmony that all six tastes combined can... forest (in places where this is still permitted), but we bought them from Champigros (St. Katelijnestra
solitary_immersion
2 Hits, Last modified: 13 years ago
team bath, water evaporating off hot rocks cannot but invite a deep sense of relaxation. We made this p... ube 4 (the fourth rice cube that we didn't serve, but it tastes quite interesting)// * edible thyme
colours_in_concrete
1 Hits, Last modified: 13 years ago
it of experimentation! The result is a thin, dry, but still very green and tasty parsley crisp. We used
eat_your_phytochemicals
1 Hits, Last modified: 13 years ago
a were chosen not only for their health benefits, but also for their aromatic virtues, which intensifie
samhain_2014
1 Hits, Last modified: 12 years ago
== Apple Sauce * can easily be made at home, but due to lack of time, I bought a good quality pot
sprouting_in_vitro
1 Hits, Last modified: 13 years ago
ent plants are germinated to make edible sprouts, but most of them come from a handful of families: the
textured_monochrome
1 Hits, Last modified: 13 years ago
Australian native pepper (for its purple colour), but any coarsely-ground pepper will suffice. The Aust
white_gold_in_black_gold
1 Hits, Last modified: 13 years ago

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