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| deep_sweet_recipes [2014-12-01 09:01] – nik | deep_sweet_recipes [2015-05-14 10:43] (current) – nik | ||
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| ===== Ash & fresh ===== | ===== Ash & fresh ===== | ||
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| Mix all the ingredients for a smooth dough. Kneed for 10 min. Let it rise for 1 to 1 1/2 hours. Kneed the dough for a few min. Let it rise one more time for 30 min. Form into a bread loaf. Bake it in the preheated oven at 200°C for 1 hour. You can also use a bread-baking oven on a regular bread program. Smoke bread pieces under glass bell with the Smoking Gun just before serving. | Mix all the ingredients for a smooth dough. Kneed for 10 min. Let it rise for 1 to 1 1/2 hours. Kneed the dough for a few min. Let it rise one more time for 30 min. Form into a bread loaf. Bake it in the preheated oven at 200°C for 1 hour. You can also use a bread-baking oven on a regular bread program. Smoke bread pieces under glass bell with the Smoking Gun just before serving. | ||
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| === Green === | === Green === | ||
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| Soak beans for a few hours or drain the canned ones. Cook beans with curcuma and garlic until tender. Blend all the ingredients until smooth. | Soak beans for a few hours or drain the canned ones. Cook beans with curcuma and garlic until tender. Blend all the ingredients until smooth. | ||
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| Drinks:\\ | Drinks:\\ | ||
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| * A bitter sling (old-fashioned) | * A bitter sling (old-fashioned) | ||
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| ===== Bloody translucent ===== | ===== Bloody translucent ===== | ||
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| === Beetroot raspberry soup === | === Beetroot raspberry soup === | ||
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| * 5 rough beetroots (peeled and cut in pieces) | * 5 rough beetroots (peeled and cut in pieces) | ||
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| Cook rice separately according the instructions on the package. Peal pomegranate and separate seeds. Mix gently cooked rice with mayonnaise. Place a spoon of rice mix in the banana leave cup. Sprinkle with pomegranate seeds, vasabi powder, herbal mix. Top it off with rinsed black moss. | Cook rice separately according the instructions on the package. Peal pomegranate and separate seeds. Mix gently cooked rice with mayonnaise. Place a spoon of rice mix in the banana leave cup. Sprinkle with pomegranate seeds, vasabi powder, herbal mix. Top it off with rinsed black moss. | ||
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| * Fermented liquors such as warm Sake and water kefir with mint verbena leaves | * Fermented liquors such as warm Sake and water kefir with mint verbena leaves | ||
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| ===== Afrodisiacum & basilicum ===== | ===== Afrodisiacum & basilicum ===== | ||
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| Cook artichokes and chestnuts until soft. Season with spice mix. Blend with cream. | Cook artichokes and chestnuts until soft. Season with spice mix. Blend with cream. | ||
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| Vege roast:\\ | Vege roast:\\ | ||
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| //Hot Banana and chocolate mousse with champagne and golden honey tongue//\\ | //Hot Banana and chocolate mousse with champagne and golden honey tongue//\\ | ||
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| === Golden Tong === | === Golden Tong === | ||
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| * Sniffing cocoa powder (ginger flavour) | * Sniffing cocoa powder (ginger flavour) | ||
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